Campogiovanni Brunello di Montalcino
Brunello di Montalcino
Grapes: Sangiovese 100%
Notes: Deep ruby red. Offers up aromas of well-ripened wild berry fruit, blackberry preserves, tobacco leaf and tanned leather. An expansive, generous palate displays rich mouthfeel, developing into a lengthy finale marked by fruit liqueur.
Food Pairing: A wide range of meats, particularly game and boar, and with aged pecorino cheese.
SERVING TEMPERATURE: 18°C
ALCOHOL: 14,5% Vol
CELLARING: 20 years
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